| 000 -LEADER |
|---|
| fixed length control field |
01307nam a22002651a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
AR-BaISA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220512144558.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
900725s1978 it ad spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9253004371 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
AR-BaISA |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
22 |
| Classification number |
633.11 Ay41 |
| 100 10 - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Aykroyd, W. R. |
| 9 (RLIN) |
993 |
| Relator term |
aut. |
| 245 13 - TITLE STATEMENT |
|---|
| Title |
El trigo en la alimentación humana / |
| Statement of responsibility, etc. |
W.R. Aykroyd y Joyce Doughty |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Roma: |
| Name of publisher, distributor, etc. |
Organización de las Naciones Unidas para la Agricultura y la Alimentación, |
| Date of publication, distribution, etc. |
1978 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
VIII, 185 p.: |
| Other physical details |
il., graf.; |
| 490 1# - SERIES STATEMENT |
|---|
| Serie |
Coleccion FAO. Alimentación y nutrición |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Bibliografía p: [178]-185 |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Title |
Historia del trigo -- |
| -- |
Valor nutritivo del trigo -- |
| -- |
Producción de trigo -- |
| -- |
Formas en que se come el trigo -- |
| -- |
Consumo de trigo -- |
| -- |
Molienda de trigo y nutrición -- |
| -- |
Enriquecimiento -- |
| -- |
El trigo, la salud y las enfermedades -- |
| -- |
Tendencias -- |
| -- |
El trigo como alimento de la primera infancia -- |
| -- |
Fomento del consumo de trigo -- |
| -- |
Grados de extracción y enriquecimiento -- |
| -- |
Perspectivas del futuro |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Trigo |
| 9 (RLIN) |
994 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Doughty. Joice |
| 9 (RLIN) |
995 |
| 710 21 - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Organización de las Naciones Unidas para la Agricultura y la Alimentación |
| 9 (RLIN) |
996 |
| 830 ## - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| 9 (RLIN) |
2184 |
| Uniform title |
Coleccion FAO. Alimentación y nutrición |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Libros |
