| 000 -LEADER |
|---|
| fixed length control field |
01401nam a2200217 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190211105804.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
181002c2014 ag qr|p| |adof00| 0spa d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
03289168 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
AR-BaISA |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
spa |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
22 |
| Classification number |
664 AAR 2014; (62) |
| 210 ## - ABBREVIATED TITLE |
|---|
| Abbreviated title |
Alimen. argent |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Alimentos Argentinos |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Buenos Aires: |
| Name of publisher, distributor, etc. |
Ministerio de Agricultura, Ganadería y Pesca, |
| Date of publication, distribution, etc. |
1996- |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
80 p.: |
| Other physical details |
il., graf., fot. |
| 362 ## - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION |
|---|
| Dates of publication and/or sequential designation |
no. 62 (Jun 2014)- |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Title |
Natalia Emma Basso / Cómo evitar el derroche. p: 4-11 -- |
| -- |
Mariana Brkic / Comer sano es comer variado. p: 12-5 -- |
| -- |
Daniel Franco / Papas refritas congeladas. p: 16-25 -- |
| -- |
Luis A. De Bernardi / A mate, taza y pocillo. p: 26-35 -- |
| -- |
Natalia Curcio / Abasteciendo al mundo. p: 36-41 -- |
| -- |
Área de Estudios Sectoriales. Dirección de Agroalimentos / Panorama heterogéneo. p: 42-6 -- |
| -- |
Sofía Bengolea y María Eugenia Navas / Una historia de cuotas. p: 48-51 -- |
| -- |
Ludmila Mazzei / En el Kilómetro cero. p: 52-4 -- |
| -- |
Información estadística. p: 55-9 -- |
| -- |
Carolina Blengino / El comercio exterior de alimentos y bebidas en 2013. p: 60-67 -- |
| -- |
Magali Parzanese / Hacer mejor las cosas correctas. p: 68-78 -- |
| -- |
Ambrosio Pons Lezica / Con identidad gourmet. p: 79-80 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Link text |
Acceda al documento aquí |
| Uniform Resource Identifier |
https://issuu.com/alimentosargentinos.gob.ar/docs/aa_62_issumm |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Publicaciones Periódicas |
| Source of classification or shelving scheme |
|
