| 000 -LEADER |
| fixed length control field |
00713nam a22002417 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
AR-BaISA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20221219135146.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
221219s1999 xxuad||| |||| 00| 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9789506393953 |
| 040 ## - CATALOGING SOURCE |
| Language of cataloging |
spa |
| Transcribing agency |
AR-BaISA |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Edition number |
22 |
| Classification number |
R613.2 C663 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| 9 (RLIN) |
384 |
| Personal name |
Cormillot, Alberto |
| 245 10 - TITLE STATEMENT |
| Title |
Diccionario de alimentos y nutrición / |
| Statement of responsibility, etc. |
Alberto Cormillot |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Buenos Aires: |
| Name of publisher, distributor, etc. |
Perfil, |
| Date of publication, distribution, etc. |
1999 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
273 p.: |
| Other physical details |
il., gráfs., tablas |
| 490 1# - SERIES STATEMENT |
| Serie |
La dieta del siglo XXI |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Bibliografía p.: 269-271. |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| 9 (RLIN) |
36 |
| Topical term or geographic name entry element |
Alimentos |
| Form subdivision |
diccionario |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| 9 (RLIN) |
18 |
| Topical term or geographic name entry element |
Nutrición |
| Form subdivision |
diccionario |
| 830 #3 - SERIES ADDED ENTRY--UNIFORM TITLE |
| 9 (RLIN) |
385 |
| Uniform title |
La dieta del siglo XXI |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
|
| Koha item type |
Libros |
| Edition |
22 |